Savour the heartiness of the sprouted durum wheat, enjoy the oatmeal-loaded crust and experience the many benefits of sprouted flax.
Sprouted grains (Sprouted whole grain durum wheat, Sprouted whole and ground brown flax seeds, Sprouted rye flour), Water, Whole grain wheat flour, Organic sourdough (Organic whole grain rye flour, Water, Bacterial culture), Rolled oats, Wheat gluten, Yeast, Apple cider vinegar, Sea salt, Cultured wheat starch, Natural citric acid, Malted barley flour, Organic whole wheat flour, Enzymes. Contains: Wheat, Rye, Oat, Barley.
May contain: Tree Nuts.
Storage for optimum product life and freshness, store between 18°C – 21°C. For prolonged storage double bag and freeze.