Annie's Rice Pasta and White Cheddar Mac & Cheese has all the creamy, dreamy yumminess without the gluten. Made with real cheese and zero compromise on taste, it's the perfect anytime meal option when you want something wholesome and downright tasty.
Simply boil the pasta, combine heated milk and cheese, stir together and devour. So grab a spoon and dig into a family favorite made with real cheese and rice pasta for a whole lot of gluten-free goodness that everybunny will love.
Rice Pasta (white rice flour, brown rice flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Butter (pasteurized cream, salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for anticaking).
Contains Milk Ingredients