Lotus Food's reinvented these popular Asian specialty noodles using healthier organic, heirloom and whole grain rice grown on family farms.
- B Corp Certification
Organic brown rice flour.
Perfect for making a more nutritious and authentic restaurant-style Pad Thai, they are also delicious in stir fries, savory noodle soups and chilled noodle salads. Or use them as a gluten-free replacement for pasta.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website. Read more.