Bring out your umami side with this sweet and tangy plant-based Japanese dressing. Made with toasted sesame oil, ginger root and unfiltered apple cider vinegar, this smooth and decadent dressing is organic and always will be. Go ahead, put good on good and feel great about it.
A combination of sesame oil, sesame seeds, ginger and other organic ingredients create a truly Japanese style dressing for fresh greens or to toss with stir fried veggies, tofu or tempeh.
Filtered Water, *cold-pressed extra virgin olive oil, *unfiltered apple cider vinegar, *sesame seeds, *coconut palm sugar, *toasted sesame oil, *lemon juice, gray sea salt, *minced garlic, *ginger root, *black pepper.