Premier Japan® Organic Gluten Free Teriyaki begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as organic ginger and garlic purees and toasted sesame oil to produce a great tasting, all-purpose Asian-style Teriyaki Sauce that is perfect for barbecue and marinade. Certified Organic, Gluten-Free and Vegan.
Water, tamari* (water, soybeans*, salt, alcohol*), cane sugar*, apple cider vinegar*, ginger*, sesame oil*, sea salt, tapioca starch*, xanthan gum, lemon juice concentrate*, garlic*, onion*,
black pepper*, red pepper*, ginger*, citric acid.