100% Certified Organic Certified Kosher, Certified Vegan Gluten-free, Fat-free, Yeast-free, Non-GMO Iron 4% per serving 2.65 oz (75 g) per item Description Buckwheat might be mistaken for wheat but this crop has in fact no connection to wheat at all. Being gluten-free, it is suitable for people sensitive to gluten. These crispbreads will melt in your mouth thanks to their distinctive lightness. Enjoy this healthy versatile snack with your favourite spread or topping as a light lunch or anytime snack!
Buckwheat (54%)*, rice*, corn*, sea salt (* Organic) Manufactured in a Peanut, Tree-nut, Soy, and Sesame free plant.