Bran Bread

Size: 680 g


Ingredients: Natural Spring Water, Whole Wheat Flour, Bran, Unbleached Wheat Flour, Canola Oil, Yeast, Salt, Wheat Gluten, Brown Sugar, Refiners’ Mosasses, Skim Milk Powder, Cultured Whey Powder (Whey and Bacterial Culture), Sodium Stearoyl-2-Lactylate, Ascorbic Acid, Azodicarbonamide, L-Cysteine, Hydrochloride. Allergy Information: Wheat, Wheat Gluten, Milk Made on equipment that uses Soya Flour

Suggested Use
For longer freshness, keep refrigerated.

Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website. Read more.

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